OctoFrost IQF is designed with five different freezing zones, efficient aerodynamics, and unique movement of the bedplates, which provide very good results in the case of sticky IQF pineapple chunks. In the OctoFrost freezing process, the fresh pineapple chunks go through a Hydro Cooler, followed by two different beds. This is the reason why IQF pineapple chunks present a natural appearance, color, and texture.
Watch the video on freezing IQF pineapple to see how OctoFrost technology ensures perfect separation and premium quality for sticky tropical fruits.
Watch the video on freezing IQF pineapple to see how OctoFrost technology ensures perfect separation and premium quality for sticky tropical fruits.